Spelt Flour is a nutritious, tasty and low gluten alternative to conventional wheat flour.  With almost double the fibre of conventional white wheat flour and a lower gluten content, it is healthier and gentler on wheat intolerant stomachs.  We love it in breads, cakes, pastries, pizza bases......

Whatton Farm White Spelt Flour 1.5kg

£3.95Price

    Long Whatton, Loughborough, Leicestershire, LE12 5BG.  Contact: whattonfarm@gmail.com

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